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Potato Starch Fudge brownies (Gluten and dairy free)

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Ingesting healthy foods can make all the difference in the way you feel. If we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it's hard to find healthier foods for snacks between meals. Finding snacks that will help us feel better and increase our energy levels often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?

When looking for a convenient wholesome snack, make sure you remember about yogurt. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. You can't beat yogurt when it comes to a healthy snack though. Along with calcium, it is a good supply of protein and vitamin B. Yogurt is simple for the body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Easy hint: choose unsweetened yogurt and add walnuts or flaxseeds. It's an excellent approach to take pleasure in a flavorful snack without having too much sugar.

A large variety of easy health snacks is easily available. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to potato starch fudge brownies (gluten and dairy free) recipe. You can have potato starch fudge brownies (gluten and dairy free) using 5 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Potato Starch Fudge brownies (Gluten and dairy free):

Use 2 of eggs.
Use 1 of ripe banana.
Prepare 1/4 cup of sugar (I used palm sugar but any kind will do).
Provide 1/2 cup of cocoa powder.
You need 2 tbsp of potato starch/corn starch.

Steps to make Potato Starch Fudge brownies (Gluten and dairy free):

Blend eggs and banana.
Mix sugar and cocoa powder.
Mix wet and dry ingredients together. Add in potato starch or any other types of flour you have on hand till the mixture is quite thick..
Bake for 180 degrees for 20-25 mins. Let cool completely before cutting. Freezes well!.

These flourless sweet potato brownies are gluten free, dairy free, and refined sugar free! It's seriously the best healthy brownie recipe. The sweet potatoes alone aren't enough to sweeten these brownies, although they sure help. That's why I added Wholesome Organic Coconut Sugar. These are the Ultimate Gluten-Free Fudge Brownies!

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